As a Farmers' Market vendor, it is recommended that you be familiar with the BC Centre for Disease Control's Temporary Food Markets Guideline for the Sale of Foods at Temporary Food Markets, which explains everything you need to know about selling at farmers' markets, including High Risk vs. Low Risk foods.

Click on this link to access the Guidelines:
BC CDC Temporary Food Markets Guideline for the Sale of Foods at Temporary Food Markets 
 

 

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The Valemount Learning Centre is a proud member of  BCAFM.

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